thing about breakfast. I love it.
I love just about any breakfast food.
A lot. The problem? I can’t
eat it at normal breakfast time or else I am miserable and sick all day. I strictly eat cereal and milk for
breakfast. Super lame, I know, but
I know what works for me, and breakfast at breakfast time just ain’t it. Breakfast for dinner though? YESSSSS
I love this combo as a mid-morning snack or my version of un-conventional breakfast. My one and only yogurt love is low-fat Activia. It’s awesome, now no sugar added and only 60 calories in each cup. These cups are the perfect size…
If you’ve never tried chia seeds before, I highly recommend it (they’re the little black ones). Whenever you get them wet they soften up a little bit and if you soak them long enough they make a chia “gel.” Some people make puddings with them as an alternative to tapioca but I like them when they still have some crunch.
And some granola for good measure. Yum!
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