Lavender Cream London Fog Latte
This delicate, refreshing London Fog Iced Latte made with earl grey tea, lavender simple syrup, & lavender cream cold foam is perfect for spring.
Servings: 2 servings
Calories: 130kcal
Ingredients
- 1 1/3 cups water
- 3 earl grey tea bags
- 2/3 cup Fairlife Lactose Free Fat Free Ultra Filtered Milk
- 2 tbsp Lavender Simple Syrup (1 fl oz)
- 1/2 cup Lavender Cream Cold Foam
Instructions
- Heat water in microwave for 1-2 minutes or until very hot but not boiling. Add tea bags and steep for about 4-5 minutes, or according to package directions. Set aside to cool.
- Divide the simple syrup between 2 glasses, then top with ice cubes. Add cooled tea and top with milk. Spoon Lavender Cream Cold Foam over top just before serving.
Notes
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Nutrition
Calories: 130kcal | Carbohydrates: 16g | Protein: 5g | Fat: 6g | Saturated Fat: 4g | Monounsaturated Fat: 1g | Cholesterol: 20mg | Sodium: 47mg | Potassium: 160mg | Sugar: 16g