Strawberry Rhubarb Mojito
Servings: 2 servings
Calories: 145kcal
Ingredients
- 12 oz club soda
- 3 oz white rum
- 3 oz strawberry rhubarb compote (see recipe below)
- 8 mint leaves, plus more for garnish
- 1 small lime, cut into wedges
- 1 tbsp granulated sugar (12 grams)
Instructions
- Add mint leaves, sugar and lime wedges to the bottom of a shaker. Muddle until mint oils have released and lime wedges are juiced. Add ice, rum, and strawberry rhubarb compote and shake for 5-10 seconds.
- Strain mixture into a highball glass over ice and top with club soda. Garnish with additional mint leaves, lime wedges, and strawberries, if desired.
Nutrition
Calories: 145kcal | Carbohydrates: 13g | Sodium: 39mg | Potassium: 100mg | Fiber: 1g | Sugar: 10g