Salted Caramel Cream Cold Brew with Collagen
This simple cold brew drink is made impressive with the easiest salted caramel cold foam.
Servings: 2 servings
Calories: 48kcal
Ingredients
- 2 cups ice
- 2 cups cold brew (16 fl oz)
- 4 pumps Jordan's Skinny Syrups Sugar Free Salted Caramel (about 1 fl oz)
Salted Caramel Cream Collagen Cold Foam
- 1/3 cup Fairlife Milk Ultra-Filtered Reduced Fat 2% (2.67 fl oz)
- 1 scoop Naked Nutrition Collagen Peptides Protein Powder (9.5 grams)
- 2 pumps Jordan's Skinny Syrups Sugar Free Salted Caramel (about 1/2 fl oz)
Instructions
- Using a milk frother, froth milk, collagen, and caramel syrup until doubled or tripled in size and smooth. Set aside.
- In 2 tall serving glasses, add ice, then divide cold brew and caramel syrup between the glasses. Top with cold foam and stir before serving.
Notes
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Nutrition
Calories: 48kcal | Carbohydrates: 3g | Protein: 7g | Fat: 1g | Sodium: 115mg | Potassium: 254mg | Sugar: 1g