Roasted Sweet Potatoes
Servings: 4 servings
Calories: 151kcal
Ingredients
- 2 sweet potatoes, halved lengthwise (500 grams)
- 1/2 tbsp olive oil
- 1/2 tsp Flavor God Garlic Lover's Seasoning
- 1/2 tsp salt
Instructions
- Pre-heat oven to 400°F. Line a baking sheet with aluminum foil and set aside.
- Rub sweet potato halves with olive oil, then season on all sides with salt and garlic seasoning.
- Bake at 400° for 35 minutes or until the sweet potatoes are tender and bubbling with caramelization.
Notes
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Nutrition
Calories: 151kcal | Carbohydrates: 21g | Protein: 2g | Fat: 7g | Cholesterol: 4mg | Sodium: 245mg | Potassium: 274mg | Fiber: 3g | Sugar: 7g