Ginger Simple Syrup
Spice up your simple syrup for incredible cocktails with a kick!
Prep Time5 minutes mins
Cook Time15 minutes mins
Total Time20 minutes mins
Course: Drinks
Cuisine: American
Keyword: cocktails, ginger, simple syrup, syrup
Servings: 5 servings
- 1/2 cup water (4 fl oz)
- 1/2 cup granulated sugar
- 3" chunk fresh ginger, peeled and sliced thinly
Add all ingredients to a small pan and bring to a boil over medium-high heat. Once boiling, reduce heat and simmer for 15 minutes. Remove from heat.
Use an immersion blender to blend the ginger slices into the syrup, then strain out remaining bits with a fine mesh strainer. Set aside to cool, then store in the refrigerator.