Blueberry Basil Gimlet
Spring is the perfect time for patio drinks, and this Blueberry Basil Gimlet cocktail is delicious with eye-catching color for the occasion.
Servings: 2 servings
Ingredients
- 4 fl oz gin
- 2 fl oz Blueberry Syrup
- 1 1/2 fl oz lime juice
- 6 large basil leaves
Instructions
- Add 2 coupe glasses to the freezer or fill them with ice to chill.
- Add 4 fl oz gin, 2 fl oz Blueberry Syrup, and 1 1/2 fl oz lime juice to a shaker. Smack the 6 large basil leaves between your hands to help release the oils, then tear them in half and add to the shaker.
- Add ice to the shaker, seal, and shake for 5-10 seconds until the shaker is chilled through. Double strain into chilled coupe glasses.
Nutrition
Serving: 5fl oz