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Southwestern Turkey Lettuce Wraps

Prep Time15 minutes
Cook Time8 minutes
Total Time23 minutes
Servings: 4 servings
Calories: 320kcal

Ingredients

  • 1 lb 99% extra lean ground turkey
  • 8-16 iceberg lettuce leaves
  • 1 cup low sodium black beans rinsed and drained
  • 1 cup corn kernels
  • 1/2 cup HEB mild guacamole
  • 1/2 cup Cocina Fresca Jalapeno Salsa
  • 1/4 cup Frontera New Mexico Skillet Sauce
  • 1 tsp olive oil
  • 1 tsp Flavor God Taco Tuesday seasoning

Instructions

  • Heat a large pan over medium-high heat.  Add oil.  Once oil is hot, add ground turkey and season with Flavor God seasoning.
  • Continue cooking turkey, breaking it apart as it cooks.  Add skillet sauce when turkey is about halfway cooked.  Stir and continue cooking until turkey is opaque and cooked through.
  • Layer 2 lettuce leaves on top of one another and fill with turkey, black beans, corn, guacamole, and salsa.

Nutrition

Calories: 320kcal | Carbohydrates: 26g | Protein: 33g | Fat: 10g | Cholesterol: 55mg | Sodium: 604mg | Potassium: 397mg | Fiber: 10g | Sugar: 5g