Homemade Pumpkin Spice Sauce
Servings: 7 servings (1.5 fl oz per serving)
Calories: 99kcal
Ingredients
- 2/3 cup sweetened condensed milk
- 1/3 cup pumpkin puree
- 1/3 cup water
- 2 tsp pumpkin pie spice
- 1/2 tbsp maple extract
Instructions
- Combine all ingredients except maple extract in a small pot over medium heat. Stir until combined and heat until almost boiling. Remove from heat and stir in the maple extract.
- Store in an airtight container in the refrigerator for up to 2 weeks.
Notes
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Nutrition
Serving: 1.5fl oz | Calories: 99kcal | Carbohydrates: 17g | Protein: 2g | Fat: 3g | Cholesterol: 10mg | Sodium: 38mg | Potassium: 141mg | Sugar: 16g