Chipotle Style Carnitas Bowls
Servings: 4 servings
Calories: 352kcal
Ingredients
- 1/2 Slow Cooker Carnitas recipe
- 4 cups romaine lettuce hearts chopped
- 4 small ears corn
- 1 cup low sodium black beans rinsed and drained
- 1/2 cup brown Basmati rice cooked according to package directions
- 1 cup pico de gallo
- 5.3 oz plain, non-fat Greek yogurt
- 2 small limes juiced
Instructions
- Whisk together Greek yogurt and lime juice. Set aside.
- Layer rice, carnitas, black beans, corn and lettuce in meal prep container or bowl.
- Top with pico de gallo and Greek yogurt mixture before serving.
Nutrition
Calories: 352kcal | Carbohydrates: 25g | Protein: 33g | Fat: 13g | Cholesterol: 95mg | Sodium: 185mg | Potassium: 544mg | Fiber: 4g | Sugar: 5g