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4.5 from 4 votes
Greek Yogurt Protein Pancakes
Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
 
Servings: 3 servings (4 pancakes per serving)
Calories per serving: 199 kcal
Ingredients
Pancake Ingredients
Instructions
  1. Mix all dry pancake ingredients, then add wet ingredients and mix until combined. Heat a pan or griddle over medium-high heat and spray with non-stick cooking oil.
  2. Pour pancake batter onto griddle to form 3-inch round pancakes (you may need to do it in 2 or 3 batches). Once top of pancakes begin to bubble and pop, flip and cook other side until cooked through.

Nutrition Facts
Greek Yogurt Protein Pancakes
Amount Per Serving (4 pancakes)
Calories 199 Calories from Fat 27
% Daily Value*
Fat 3g5%
Cholesterol 1mg0%
Sodium 216mg9%
Potassium 446mg13%
Carbohydrates 16g5%
Fiber 2g8%
Sugar 2g2%
Protein 26g52%
* Percent Daily Values are based on a 2000 calorie diet.