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Chicken and Quinoa Burrito Bowl
Prep Time
15
mins
Cook Time
17
mins
Total Time
32
mins
Servings
:
4
servings
Calories per serving
:
381
kcal
Ingredients
1/2
rotisserie chicken, skin and bones removed
(350 grams)
1
cup
low sodium black beans
rinsed and drained
1
cup
corn kernels
3/4
cup
dry tricolor quinoa
1/2
cup
guacamole
1/2
cup
salsa
1
tsp
Oh My Spice! Fajita Seasoning
Instructions
Cook quinoa according to package directions.
Divide all ingredients evenly into 4 containers.
Nutrition Facts
Chicken and Quinoa Burrito Bowl
Amount Per Serving
Calories
381
Calories from Fat 63
% Daily Value*
Fat
7g
11%
Cholesterol
67mg
22%
Sodium
437mg
19%
Potassium
125mg
4%
Carbohydrates
42g
14%
Fiber 6g
25%
Sugar 5g
6%
Protein
37g
74%
* Percent Daily Values are based on a 2000 calorie diet.