Big Batch Cocktails: Lavender Lemonade
Prep Time15 minutes mins
Total Time15 minutes mins
Servings: 8 servings
Calories: 205kcal
Lavender Lemonade Cocktail
- 24 fl oz water
- 14 fl oz fresh squeezed lemon juice
- 12 fl oz gin
- 12 fl oz lavender infused simple syrup (recipe follows)
Lavender Infused Simple Syrup (yields ~12 oz)
- 8 fl oz water
- 1 cup granulated sugar
- 2 tbsp dried lavender flowers
Lavender Infused Simple Syrup
Add sugar and 8 fl oz of water to a small saucepan and bring just to a boil over medium heat. Stir until sugar is dissolved completely. Remove from heat.
Once syrup has stopped boiling, add dried lavender, cover, and steep the lavender for 5 minutes. Strain using a fine mesh strainer. (I like to add a layer of cheesecloth in my strainer to catch any really small pieces too.) Set aside to cool.
Lavender Lemonade Cocktail
Calories: 205kcal | Carbohydrates: 29g | Potassium: 57mg | Sugar: 26g