Whipped Cream
Prep Time
4 mins
Servings: 8 servings (1/4 cup each)
Ingredients
- 1 cup heavy whipping cream (8 oz)
- 1 tbsp sugar (12 grams)
- 1 tsp vanilla extract
Instructions
-
Add all ingredients to a stand mixer. Using the whisking attachment, whip for 3-4 minutes or until cream reaches desired consistency.