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Reese's Protein Cookie Dough
Servings: 8 servings (1/4 cup each)
Calories per serving: 200 kcal
Ingredients
Instructions
  1. Heat treat the flour by placing in a bowl and microwaving for 30 seconds. Set aside to cool.

  2. Using a hand mixer, stand mixer with paddle attachment, or fork, cream the butter and sugar.

  3. Add protein powders, flour, vanilla extract, and almond milk in the bowl and mix until just combined. Fold in Reese's Pieces, then serve.

  4. Store in the refrigerator for up to 5 days or store in the freezer for up to 3 months. Note: the color on the Reese's Pieces will begin to run after about a day in the refrigerator.

Recipe Notes

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Nutrition Facts
Reese's Protein Cookie Dough
Amount Per Serving (52 g)
Calories 200 Calories from Fat 72
% Daily Value*
Fat 8g12%
Cholesterol 18mg6%
Sodium 64mg3%
Potassium 16mg0%
Carbohydrates 24g8%
Fiber 1g4%
Sugar 14g16%
Protein 9g18%
* Percent Daily Values are based on a 2000 calorie diet.