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4.46 from 11 votes
Black Forest Protein Overnight Oats
Prep Time
15 mins
Cook Time
5 mins
Total Time
20 mins
Servings: 2 servings
Calories per serving: 339 kcal
  • 2/3 cup rolled oats (60 grams)
  • 1 scoop Cellucor Molten Chocolate Whey Protein (34 grams)
  • 2 tbsp dutch cocoa (12 grams)
  • 1/2 tbsp chia seeds (6 grams)
  • 1 cup frozen cherries (154 grams)
  • 3/4 cup unsweetened vanilla almond milk (6 oz)
  • 2/3 cup Dannon Light and Fit Vanilla Greek Yogurt (5.33 oz)
  • 1 tbsp honey (1/2 oz)
  1. Add cherries and honey to a small pan and bring to a boil over medium-high heat. Lower heat to a simmer and continue cooking until cherries have softened, about 5 minutes. Set aside to cool.

  2. Whisk protein powder and dutch cocoa into almond milk until smooth.  Mix in oats and chia seeds, then layer half of the mixture into the bottom of a jar or resealable container.

  3. Add yogurt on top of oats, then add cherries on top. Finish with the rest of the oat mixture. Cover and refrigerate overnight.

  4. Serve chilled.

Nutrition Facts
Black Forest Protein Overnight Oats
Amount Per Serving
Calories 339 Calories from Fat 45
% Daily Value*
Fat 5g8%
Cholesterol 21mg7%
Sodium 204mg9%
Potassium 264mg8%
Carbohydrates 52g17%
Fiber 9g38%
Sugar 24g27%
Protein 24g48%
* Percent Daily Values are based on a 2000 calorie diet.