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5 from 1 vote

Cucumber Kumquat Cooler

Prep Time5 minutes
Total Time5 minutes
Servings: 2 servings
Calories: 182kcal

Ingredients

  • 8 oz sparkling water
  • 3 oz gin
  • 2 oz cucumber kumquat simple syrup (see recipe below)
  • 1 1 inch section thin sliced cucumber (plus additional for garnish)
  • 6-8 mint leaves

Instructions

  • Divide mint leaves into two glasses and top with 2-3 thin slices of cucumber per glass.  Add 1 oz simple syrup per glass, then muddle until scent and oils of mint have been released.
  • Top muddled mint and cucumber with 1 1/2 oz gin per glass.  Fill glass with ice, then top with sparkling water.  Garnish with additional cucumber slices, kumquat slices, and mint before serving.

Nutrition

Calories: 182kcal | Carbohydrates: 18g | Fiber: 1g | Sugar: 17g