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3.84 from 6 votes

Reese's Protein Cookie Dough

Servings: 8 servings (1/4 cup each)
Calories: 200kcal

Ingredients

Instructions

  • Heat treat the flour by placing in a bowl and microwaving for 30 seconds. Set aside to cool.
  • Using a hand mixer, stand mixer with paddle attachment, or fork, cream the butter and sugar.
  • Add protein powders, flour, vanilla extract, and almond milk in the bowl and mix until just combined. Fold in Reese's Pieces, then serve.
  • Store in the refrigerator for up to 5 days or store in the freezer for up to 3 months. Note: the color on the Reese's Pieces will begin to run after about a day in the refrigerator.

Notes

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Nutrition

Serving: 52g | Calories: 200kcal | Carbohydrates: 24g | Protein: 9g | Fat: 8g | Cholesterol: 18mg | Sodium: 64mg | Potassium: 16mg | Fiber: 1g | Sugar: 14g