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Blood Orange & Cinnamon Simple Syrup

Prep Time2 minutes
Cook Time10 minutes
Servings: 12 servings (1/2 oz per serving)
Calories: 32kcal

Ingredients

  • 1/2 cup sugar (100 grams)
  • 1/2 cup water (4 oz)
  • 1/2 blood orange, sliced
  • 3 cinnamon sticks

Instructions

  • Add sugar, water, blood orange slices, and cinnamon sticks to a small pan and bring to a boil over medium-high heat. Stir to ensure all sugar has dissolved, then remove from heat and cover. Allow to steep for about 10 minutes.

Nutrition

Serving: 0.5oz | Calories: 32kcal | Carbohydrates: 8g | Sugar: 8g