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Red, White, and Blueberry Protein Cake Skewers

Prep Time20 minutes
Cook Time15 minutes
Total Time35 minutes
Servings: 32 skewers
Calories: 27kcal

Ingredients

  • 2 cups strawberries halved
  • 1 cup blueberries
  • Optional: vanilla Greek yogurt for dipping

Protein Cake

Instructions

  • Pre-heat oven to 350 degrees.  Line an 8x8 baking dish with parchment paper.
  • Mix dry cake ingredients, then add wet ingredients.  Pour into parchment lined baking sheet and spread evenly.
  • Bake at 350 degrees for 15 minutes or until a toothpick inserted into the center of the cake comes out clean.  Remove cake from the dish and allow to cool slightly.  Cut into 1" squares.
  • Skewer berries and cake and serve with Greek yogurt for dipping, if desired.

Nutrition

Calories: 27kcal | Carbohydrates: 3g | Protein: 1g | Fat: 1g | Cholesterol: 6mg | Sodium: 22mg | Potassium: 37mg | Fiber: 1g | Sugar: 2g