Air Fryer Bacon Turkey Burger
Prep Time10 minutes mins
Cook Time12 minutes mins
Total Time42 minutes mins
Servings: 4 servings
Calories: 156kcal
- 1 lb extra lean ground turkey
- 4 slices Oscar Meyer Center Cut bacon, chopped (26 grams)
- 1/4 cup green onions, chopped (25 grams)
- 4 cloves garlic, minced (16 grams)
- 1 tsp Mexican oregano
- 1/2 tsp Oh My Spice! Fajita Seasoning
- 1/2 tsp salt
Add all ingredients to a bowl and mix with hands until just combined. Form 4 equal size burger patties and set aside.
Set air fryer to 360 degrees for 15 minutes and allow to pre-heat.
Once the air fryer is pre-heated, add burger patties and air fry for 12-15 minutes or until cooked through (mine took about 12 minutes), flipping halfway through.
Serve on a lettuce wrap or bun with pickled red onions and guacamole.
Calories: 156kcal | Carbohydrates: 1g | Protein: 29g | Fat: 4g | Cholesterol: 63mg | Sodium: 195mg | Potassium: 22mg