It’s Product Review Saturday again! I’ve got so many goodies at home right now to try…you guys should be pumped. I have 2 new Quest for the Best series in the works for the new year, updates to earlier posts (new protein bars, etc.), plus a bunch of individual products to check out. For now though, let’s chat about these donuts! They’re baked with a bagged mix called The Muscle Donut Protein Donut Mix. I’m a huuuuuge fan of donuts, so when I stumbled upon this mix, I knew I had to give it a try.
I baked these donuts in a silicone donut pan which I highly recommend. Because it’s flexible, it allows you to easily overcome any stickiness and just roll the donuts out without losing any valuable chunks. I used a piping bag to help me get this donut batter into the mold without making a mess. You can see that they rose nicely above the edges of the pan as they baked. Check out the spreadsheet snippet below to get the full details on what I thought of these donuts!
Have a happy “fall behind” end of daylight savings weekend!